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CILIP_LAND on Instagram: "recipe of the day 👇 Here’s a recipe for **Kartoffelsalat**, a traditional German potato salad often served warm, especially popular in southern Germany. German Potato Salad (Kartoffelsalat) Ingredients: - 2 lbs potatoes (waxy variety like Yukon Gold) - 1 small onion, finely chopped - 1/2 cup beef or vegetable broth - 1/4 cup white vinegar - 3 tbsp sunflower oil - 1 tbsp mustard (preferably German mustard) - 1/2 tsp sugar - Salt and pepper, to taste - Fresh chives or pa ▶8:14
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Christopher Dorrah on Instagram: "*RECIPE OF THE DAY* Pan Seared T Bone Steak . *Seasoning, Cookbook & More click link in bio . Ingredients: - 1 T-bone steak, about 1 inch thick - Salt and pepper to taste - 2 tablespoons of olive oil - 2 cloves of garlic, minced - 2 tablespoons of butter - Fresh herbs (such as rosemary or thyme) for garnish Instructions: 1. Remove the steak from the refrigerator and let it come to room temperature for about 30 minutes before cooking. 2. Season the steak generous ▶
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